Many people wonder what dead sea salts actually do. Some research has suggested that there are no direct connection between salt and minerals in salt form and the increased risk of certain diseases. For instance, research from a university in Israel found that there was no correlation between the minerals in salt form and cancer.
However, when the research stopped at just the minerals in salt form, it was not possible to tell how many minerals actually went into a human body or if any of those minerals were antioxidants. The study concluded that there was no conclusive evidence to show that these minerals are essential to human health. A great deal of information on the benefits of natural mineral supplements such as dead sea salt can be found on the internet.
Dead Sea salt also has a history of being used for its healing properties by both Jewish and Christian faith healers. The belief is that it has properties that help to relieve pain. The fact that it is a natural mineral supplement with over eight times the amount of magnesium compared to ordinary table salt makes it even more beneficial.
The mineral content of Dead Sea salt is similar to the magnesium content of most commercially available mineral supplements. However, the major difference lies in the mineral content of seawater compared to seawater that you get at sea level. The low levels of oxygen in seawater are not compatible with life.
As an anti-oxidant, the magnesium content is the number one ingredient to help prevent cancer, lower blood pressure, prevent the spread of disease, and support certain important physiological processes. Some studies have shown that magnesium also contributes to lowering your risk of cardiovascular disease. Magnesium is known to be a common element in a healthy body.
One of the better benefits of magnesium is that it helps to maintain healthy heart muscles. This explains why it has been used for a variety of heart conditions such as atherosclerosis. Due to its ability to lower blood pressure, many of the supplements and medications you take for hypertension will contain the mineral.
Although many medical doctors may recommend taking anti-hypertensive medication to treat high blood pressure, no one can really tell you what the magnesium content of the drugs actually is. Some people are not able to consume too much magnesium, which is why some supplements may have to be taken in higher dosages than what your body can actually handle. That being said, the recommended dosage is just a little over two grams per day. It is certainly worth it to be cautious about the foods you eat as much as it is to take magnesium supplements if you are experiencing an increase in your blood pressure readings.
Although many people think that if they drink a glass of the sea salt, they will instantly get well, there is no direct connection between the minerals in salt form and a reduction in blood pressure. There is no scientific evidence to suggest that you can reverse a medical condition or cure a disease just by drinking the mineral salt. It is common knowledge that you should eat healthy foods and do regular exercise in order to keep a healthy weight.
The belief that taking mineral supplements is some sort of miracle cures is based on the hopes of some who have benefited from the positive effects of minerals in salt form. These claims are really just "myth" and have no basis in any kind of scientific proof. On the other hand, there is plenty of proof to suggest that there are direct benefits of minerals in salt form.
There are many people who have either avoided all the harmful effects of excess salt intake or have only experienced some minor problems. This is mainly due to the fact that the artificial preservatives that many commercially produced salts use are not good for you. These are artificial chemicals and carcinogens that are using to make the salt look nice.
Of course, salt is used by man for so many things that it can easily become a primary source of food. It seems that everyone seems to be satisfied with a little bit of salt added to their food, as long as it is not extremely salty. Of course, it is important to be careful with the kinds of sodium chloride salts that are being used, as well as the brands, in order to avoid excess salt intake and many of the long term side effects.
Some people may think that if you choose to use a Dead Sea salt in your cooking, it will somehow make your food taste better, but it won't. that is not true, and some companies have taken advantage of the good reputation that salt has in your kitchen by adding a lot of fake salt to their products in order to trick you into thinking they have the real thing.